Hello, I am looking for advice from gym owners/managers on how best to express a concern at our gym. We are fairly new there, just under a year, but now that my 6 yo daughter has made the level 4 team, I have concerns about her, as well as the other childrens, at gym snack options.
The gym has an enclosed glass counter filled with prepackaged snacks as well as a list of available refridgerated options available for purchase. You will find chips, "fruit" roll-ups, mini bags of chocolate chip cookies, the crackers with never needs to be refridgerated cheese that is spread on by a piece of red plastic, candy bars and pop tarts. The refridgerated options are soda, canned energy drinks
, and individual tubs of pudding.
These seem priced slightly above what the original cost would have been, (I think- I do not purchase any of these products,) but comparable to what the cost of healthier options would be. I assume gym owners are not profiting from the snacks they sell, so why not sell healthier options and just mark up each a nickle or something to cover fuel/labor costs for the time taken to make a trip to the store?
I would give anything to see fresh fruit, low fat muffins, even oatmeal cookies or chocolate covered raisins if you need the sweetness factor, apple sauce, I am pretty sure they make fruit leather with real fruit, also, and by all means, to see the candy bars replaced with Cliff, Kashi or Odwalla kids energy bars and the potato chips replaced with veggie chips or dried fruit. The refridgerator should be filled with yougurt, string cheese, baby carrots, and although I feel water is the best hydrator for athletes, I know Apple and Eve as well as V-8 make individual sized juices that contain a full serving of fruits and vegetables in each one.
It would also be nice if they had a microwave to allow the children to reheat leftovers from home. (There is one available for the staff, but not the athletes.)
I was a gymnast in the 80's, and my awareness of how what goes into my body directly affects what comes out stems from that time. Our coach/owner was adamant we knew how to make healthy food choices. The parents of all the team girls had to learn how the dietary needs of gymnasts were different than those of "endurance" athletes, and I recall one of our fundraisers being a member contributed cookbook full of recipies that were optimal for gymnasts.
I do not want to come across as a "know it all" or elitist, yet I feel there is a huge disservice being done by having these "food" options. If anyone has any advice on how I could tactfully deliver my concerns/suggestions, it is greatly appreciated.
FYI- the gym owners have 3 of their children on team at the gym- so I don't want them to think I am implying they do not care about their own childrens nutritional needs. I understand how feral parents can become about that sort of thing.
Thanks in advance.
The gym has an enclosed glass counter filled with prepackaged snacks as well as a list of available refridgerated options available for purchase. You will find chips, "fruit" roll-ups, mini bags of chocolate chip cookies, the crackers with never needs to be refridgerated cheese that is spread on by a piece of red plastic, candy bars and pop tarts. The refridgerated options are soda, canned energy drinks
These seem priced slightly above what the original cost would have been, (I think- I do not purchase any of these products,) but comparable to what the cost of healthier options would be. I assume gym owners are not profiting from the snacks they sell, so why not sell healthier options and just mark up each a nickle or something to cover fuel/labor costs for the time taken to make a trip to the store?
I would give anything to see fresh fruit, low fat muffins, even oatmeal cookies or chocolate covered raisins if you need the sweetness factor, apple sauce, I am pretty sure they make fruit leather with real fruit, also, and by all means, to see the candy bars replaced with Cliff, Kashi or Odwalla kids energy bars and the potato chips replaced with veggie chips or dried fruit. The refridgerator should be filled with yougurt, string cheese, baby carrots, and although I feel water is the best hydrator for athletes, I know Apple and Eve as well as V-8 make individual sized juices that contain a full serving of fruits and vegetables in each one.
It would also be nice if they had a microwave to allow the children to reheat leftovers from home. (There is one available for the staff, but not the athletes.)
I was a gymnast in the 80's, and my awareness of how what goes into my body directly affects what comes out stems from that time. Our coach/owner was adamant we knew how to make healthy food choices. The parents of all the team girls had to learn how the dietary needs of gymnasts were different than those of "endurance" athletes, and I recall one of our fundraisers being a member contributed cookbook full of recipies that were optimal for gymnasts.
I do not want to come across as a "know it all" or elitist, yet I feel there is a huge disservice being done by having these "food" options. If anyone has any advice on how I could tactfully deliver my concerns/suggestions, it is greatly appreciated.
FYI- the gym owners have 3 of their children on team at the gym- so I don't want them to think I am implying they do not care about their own childrens nutritional needs. I understand how feral parents can become about that sort of thing.
Thanks in advance.